Meet the Mother/Daughter Duo who Brought PattyBakes to Life.

Profile Pic Patty

Patty Repko

Founder, Owner & Certified Chef

Born into a big Italian family, cooking was the first true love for this chef. With over 25 years in the culinary industry Patty brings knowledge and passion into everything she does. With the support of her husband Riley and daughter Priscilla, she has worked tirelessly, testing and tweaking recipes to create the best possible gourmet edibles for your enjoyment.

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Priscilla Hannigan

Co-Founder & Pastry Chef

With over 10 years as a chef and baker, Priscilla has worked hard to perfect her craft. Self-proclaimed foodie and devourer of all things tasty, she puts her passion and love for food into everything she creates for PattyBakes.